Organic & Plant Based Restaurants in NYC
Abraham Sanieoff
September 17, 2021

Organic & Plant Based Restaurants in NYC

Organic restaurants Top Pics

Written: Abraham Sanieoff


There is a Variety of Food in the City That Never Sleeps

One of the biggest interests in NYC is the options and delicacies available. Whatever you're in the mood for, there are plenty of restaurants in New York City to choose from. You will be overwhelmed by the enormous number of dining options one better than the next that if you made the decision to try one new one a day it would take you several years to accomplish that.


Farm-to-table as well as food for a good cause

"Organic, vegan, plant based", big buzz words now for a while. New York has responded. Restaurants in New York have becoming more prominent and rightfully so since the use of high-quality products have been regionally cultivated have become more widespread. Seasons change as so should menus, by this keeping the ingredients fresh and rich in taste.


In addition to supporting local farms, some New York organic restaurants have entered into collaborations with non-profit organizations. If you want to have a good conscience as well as a full stomach at dinner, it is worth taking a closer look at the menu.


Recommended Organic & Plant based Restaurants in New York

  1. The Organic Grill
  2. Blue Hill
  3. ABC Kitchen
  4. Craft
  5. Double Zero


1.  The Organic Grill


The Organic Grill is a real gem in the East Village of New York. Besides having amazing food, they keep their menu variable with challenges and influencers that are passionate about presenting the healthiest options for your next meal.  They're very active on Instagram so you'll always know what's coming up.


 "Take the green machine challenge" - Abraham Sanieoff

See their website for more details.


The Organic Grill is one of NYC's favorites since 2000.


ALL Organic & Vegan!


Voted Top 7 vegan dishes in New York City


Top 9 best veggie burgers in NYC.

They use organic, seasonal produce and ingredients in all our dishes, drinks and desserts. They make their own cheeses, sausages, burger patties, and sauces. Considered a leader in the industry allows them to customize their services for clients with dietary restrictions.

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2.  Blue Hill


This upscale organic restaurant in NYC offers you the classic farm to table option. Conveniently close to Manhattan's Washington Square Park, you have one of NYC's best. Their delectable food is sourced from the Blue Hill Farm and the Stone Barns Center for Food and Agriculture. One of the big intrigues is the amazing tasting menu. Pay homage to the weekly harvest with changing delicacies, which are all made according to Artisanal methods.

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3. ABC Kitchen

A Jean-Georges restaurant. In the furniture store of the same name, not far from Madison and Union Square Park, guests can sit at tables made locally, while pizza, pasta, meat and fish dishes are served on hand-crafted plates. 


Their menu card is great, providing a detailed description of the source of all the ingredients. If you haven't been here, a lot yourself some extra time for the regular A-List crown seen here. Even one or the other sustainable furniture for your home can be found here with certainty - of course, all made in America.

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4. Craft

Considered an icon, Craft has raised the standard of fine dining mastering the relationship between the finest ingredients and great service. Decades later, the very fabric that has made Craft continues. 


Designed by the award-winning architectural design of Bentel and Bentel. Craft received the James Beard Award for Best New Restaurant nationwide in 2002 & New York Times critic, William Grimes awarded Craft three stars in 2001, an honor upheld by Sam Sifton in 2011. 

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5. Double Zero

Double Zero is a plant-based pizza concept from Matthew Kenney in New York City’s East Village. Delicious small servings, organic pizza prepared in a wood burning oven, vegan ice cream and organic wines, Double Zero showcases Matthew Kenney’s delicious, beautiful, vibrant, and nutritious cuisine in one of New York’s favorite neighborhoods.

Everyone has a different perspective, especially with something as personal as our choice of food. Double Zero has aligned their way with the need for a healthier diet and an increase in plant-based food options. A stop in here will have you definitely coming back for more.

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AUTHOR:

Abraham Sanieoff

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